asparagus

Risotto with Asparagus and Mushrooms

Thumbnail image for Risotto with Asparagus and Mushrooms March 18, 2010

If you’re keeping track; today is week FIVE since I broke a bone in my leg and suffered some major muscle and soft tissue damage. Fun. So…my cooking has been beyond limited.

Read More >>

Savory Bread Pudding with Asparagus, Gruyère and Fines Herbes

November 2, 2009

Savory Bread Pudding with Asparagus, Gruyère and Fines Herbes 1 1-pound loaf French bread, cut into 1 1/2-inch pieces 1 pound asparagus, trimmed, cut into 1 1/2-inch lengths 6 large eggs 2 cups whole milk 2 teaspoons salt 1 teaspoon ground black pepper 2 cups grated Gruyère cheese 2 cups grated Swiss cheese 1 cup [...]

Read More >>

Orzo Pasta with Shrimp

September 24, 2009

The inspiration for this recipe is sort of twofold; I saw a recipe from a ‘Barefoot Contessa’ cookbook that I have but haven’t made that had been created by Kristi at The Wicked Noodle The only thing I knew I had was the shrimp, orzo and feta cheese, so as is typical with almost anything [...]

Read More >>

Sirloin & Grilled Asparagus

September 23, 2009

After days of Cheerios and Eggs; this simple steak was fabulous! I’m new to food blogging. Not new to cooking or putting recipes online, but it’s only since the first of this year that I decided to start using a blog. I’ve had a recipe website for friends and family online for over 10 years; [...]

Read More >>

Savory Bread Pudding with Asparagus, Gruyère and Fines Herbes

July 20, 2009

1 1-pound loaf French bread, cut into 1 1/2-inch pieces 1 pound asparagus, trimmed, cut into 1 1/2-inch lengths 6 large eggs 2 cups whole milk 2 teaspoons salt 1 teaspoon ground black pepper 2 cups grated Gruyère cheese 2 cups grated Swiss cheese 1 cup grated Parmesan cheese 1/3 cup chopped fresh chives 1/3 [...]

Read More >>

Grilled Asparagus with Garlic

June 20, 2009

Simple and tasty; these asparagus are good…and gone in an instant! I just hated asparagus when I was a kid; and it’s not that my palate has changed, but the preparation has. Asparagus from a can…seriously? This is so simple and so delicious, it’s the only way I make them now. Ingredients 1 whole bunch asparagus [...]

Read More >>