Posts tagged as:

grilled

Marinated Grilled Flank Steak

This recipe is from the first Junior League of Denver Cookbook, ‘Colorado Cache‘ which was first published over 30 years ago. It was also the first cookbook I bought when I moved to Colorado as I wanted something to add to my library that would include some regional favorites.

Steaks with Rosemary, Garlic and Olive Oil

This past summer, a local grocer had a Buy One, Get One Free sale on sirloin so I bought 25 pounds of meat and vacuumed sealed it in individual packages at home. Now I want unique ways to serve it and have found that I can just as easily make a tasty marinade for sirloin [...]

Bacon Wrapped Scallops

Yield: 4 main course servings or 6 appetizer portions Ingredients: 12 slices thick cut bacon 12 large sea scallops, adductor muscles removed Salt and freshly ground black pepper Fresh lemon juice Skewers, either metal or bamboo, soaked in water for 20 minutes Preheat the grill to medium. The bacon needs to be precooked before cooking [...]