Posts tagged as:

brie

Phyllo Wrapped Brie with Blackberries

1/2 – 3/4 cup blackberry preserves (depends on size of Brie you use) 1/4 – 1/2 cup toasted, chopped walnuts 1 package frozen Phyllo dough (half of package), thawed 1 Baby Brie cheese wheel (13-20 oz.) 6 Tbsp melted butter 1 cup fresh blackberries (I actually bought a large package of Blackberries from Costco and [...]

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Cranberry Walnut Brie

1 round of brie cheese 1 sheet of puff pastry 1 cup dried cranberries (divided) ½ cup chopped walnuts Egg wash Raw sugar for garnish Preheat oven to 400. Cut puff pastry sheet about 2 inches larger than the brie. Put ½ of the cranberries in the middle of the pastry and set the brie [...]

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Walnut Cranberry Brie

1/2 cup chopped walnuts, toasted 1/2 cup raspberry preserves 2/3 cup sweetened dried cranberries 1 package (17 1/4-ounce size) package frozen puff pastry sheets, thawed 1 (8-ounce size) 4 1/4-inch diameter round Brie cheese 1 tablespoon milk 1 tablespoon water 1 egg Apple slices, if desired Crackers, if desired Directions: Heat oven to 400 F. [...]

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Tangy Pepper-Pecan Brie

1/4 cup pecan halves, chopped 1-3 jalapeno pepper, seeded & chopped 1/4 cup apricot preserves 1-3 garlic clove, chopped 1 (4 inch) brie cheese, 4-inch round-room temp 1 French baguette, sliced vegetable oil Preheat oven to 425°F. In small bowl combine peppers, apricot preserves & garlic. Cut the brie in half horizontally. Place one half [...]

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Baked Brie with Sautéed Apples and Brown Sugar

Ingredients: 1 sheet frozen puff pastry (see note) 1 large egg 1 tablespoon water 1 large Granny Smith apple, peeled, cored, cut in half vertically 2 tablespoons butter 1/2 cup firmly packed light brown sugar 1 Brie cheese round (8 ounces), sliced in half horizontally Thaw puff pastry sheet at room temperature for 30 minutes. [...]

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PASTRY-WRAPPED BRIE WITH RASPBERRIES

1/2 cup raspberry preserves 1/4 cup fresh or frozen unsweetened raspberries, thawed 1/2 teaspoon finely chopped fresh rosemary leaves 1 sheet frozen puff pastry (half of 17.3-ounce package), thawed 1 13.2-ounce Baby Brie cheese (about 6 to 7 inches in diameter) 1 large egg, beaten to blend (for glaze) Crackers and baguette slices Grapes Preheat [...]

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Brie in Pastry with Caramelized Onions

Ingredients: 17 oz Wheel of Brie; chilled 1 Sheet frozen puff pastry – thawed 3 tbsp Butter 3 large Onion; sliced 1 tsp Dried thyme 2 Cloves garlic; minced 1/2 c Dry white wine 1 tsp Sugar 1 Egg yolk 1. Prepare caramelized onions: Melt butter in large skillet over medium high heat. Add onions, [...]

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Brie and Preserves on Crispbread

This is such a simple but tasty appetizer using just three ingredients: Brie – We love Alouette® Baby Brie – it’s a double crème brie with a soft, creamy center with mild flavor. We get ours from Costco for our own use and for our custom gift baskets. Crackers – Another have to have; we [...]

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Phyllo Wrapped Brie with Blackberries

Another Brie favorite; maybe next party, we’ll just do half a dozen different Brie appetizers! 1/2 – 3/4 cup blackberry preserves (depends on size of Brie you use) 1/4 – 1/2 cup toasted, chopped walnuts 1 package frozen Phyllo dough (half of package), thawed 1 Baby Brie cheese wheel (13-20 oz.) 6 Tbsp melted butter [...]

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Walnut Cranberry Brie

Ingredients: 1/2 cup chopped walnuts, toasted 1/2 cup raspberry preserves 2/3 cup sweetened dried cranberries 1 package (17 1/4-ounce size) package frozen puff pastry sheets, thawed 1 (8-ounce size) 4 1/4-inch diameter round Brie cheese 1 tablespoon milk 1 tablespoon water 1 egg Apple slices, if desired Crackers, if desired Directions: Heat oven to 400 [...]