Breads

Cream Biscuits

Adapted from James Beard’s American Cookery 10-12 biscuits 3 tablespoons melted butter 2 cups all-purpose flour, plus more for dusting the surface 1 tablespoon baking powder 1/2 teaspoon salt 1 tablespoon sugar 1 1/2 cups heavy cream Preheat  oven to 425°F. Line a baking sheet with parchment paper. Melt the butter and set aside. Sift [...]

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Peanut Butter Bacon Bread

Ingredients 1 c. sugar 1 tbsp. melted shortening 1 c. milk 1 egg, well beaten 1 c. peanut butter 1/2 tsp. salt 2 c. flour 3 tsp. baking powder 1 c. unsalted peanuts 1 c. bacon chips, crisp Directions Mix sugar, shortening and milk with beaten egg. Add peanut butter. Mix in salt, flour and [...]

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